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Guar Seed

Guar seed is the seed of the guar plant, which is a leguminous crop that is primarily grown in India. The guar plant is an annual plant that grows up to 2 meters tall and produces pods containing several seeds.

Guar seeds are used in a variety of industries, including the food, textile, and oil and gas industries.

In the food industry, guar gum is derived from guar seeds and is used as a thickener, stabilizer, and emulsifier in a wide range of products, including baked goods, dairy products, and processed foods.

In the textile industry, guar gum is used as a sizing agent to help prevent the yarn from breaking during weaving. In the oil and gas industry, guar gum is used as a thickener in hydraulic fracturing fluids, which are injected into the ground to fracture the rock and release natural gas or oil.

  • Protein
  • 25-30%
  • Fiber
  • 10-15%
  • Moisture
  • 10-12%
  • Fat content
  • 5-10%

Packing : 50 Kg Laminated HDPE Bags and 1250 Kg Big Bags
Shelf Life : 2 Years After Manufacturing Date, Under Recommended Conditions
Storage : Cold And Dry Conditions, Sealed Packaging